Rattlesnake Fry

Serve:

1 servings

1 no ingredients

Once you’ve skinned the snake, cut it into 1″ pieces. Dip it in a mixture
of 1 cup flour, 1/4 cup corn meal, 1/2 tsp salt, 1/2 tsp chili powder, a
dash of garlic and onion powder… Fry as for chicken.

NYC Nutrilink: N0^00000